Staffing The Restaurant Turnover Rate Is Too High! Here's how To Overcome It! As a restaurant manager, you have a lot on your plate. There’s much more to the job than what an average customer might see—to them, you’re the friendly face checking in on diners during a busy dinner service to ensure awesome customer service and flawless food.
Staffing 3 Ways to Establish Restaurant Cost Control Amid Rising Labor Costs The news of minimum wage increases across North America is hardly ‘news’ these days. As a headline, it’s become a familiar refrain, and as a challenge for restaurant owners, it’s become
Staffing 8 Ways Your POS Benefits from a Scheduling Software Integration Your Point of Sale (POS) terminal is the epicenter of your restaurant. With the days of analogue, hand-written checks steadily fading away, it’s easy to look at your POS and wonder how
Operations Calculate Labor Cost & More: 5 Free Excel Templates At 7shifts, we’re all about finding new ways for restaurateurs to simplify scheduling, reduce costs, and save time, all while handling employee availability and keeping lines of communication flowing. Put simply: we
Product News How to Deal With Labor Law Compliance Using Overtime Alerts & Custom Breaks Labor legislation like Fair Work Week and Auto-scheduling has raised minimum wages across the country. Learn how to stay compliant and profitable today.
Clients How A Jimmy John's Franchise Owner Scaled His Business to 59 Locations Jimmy John’s culture is laser-focused on quality—high quality. It’s actually more than a culture, it’s a way of life that influences everything they do, from the delicious food to
Clients Bonita Bay Club stays connected during Hurricane Irma In 2017, Hurricane Irma roared through Florida just as September began. With the force Irma brought, it was the most intense Atlantic hurricane to strike the United States since Katrina in 2005, and
Staffing 5 Ways Managing a Restaurant Is Easier with Scheduling Software Are you tired of using pen and paper or traditional spreadsheets to create your restaurant schedule? If yes, you’ve found your way to the right place.
Insights Restaurant Ghost Stories You Won't Believe! Happy Halloween! We’ve collected three spoooooky restaurant ghost stories sure to get you into the spirit of the season. Grab your pumpkin-spiced item of choice, pour yourself a bowl of mini chocolate
Operations 3 Reasons Why Your Restaurant Management Practices Need a Touch of Startup Culture Close your eyes. Okay—wait. Don’t. Keep reading this, but pretend you’re closing your eyes while you try this little exercise: When you read the term “startup culture,” what do you