Employees 17 Restaurant Job Interview Questions (and How to Answer Them) What are the most common restaurant job interview questions you'll come across in the service industry and what's the best way to answer them? Read on to find out!
Operations Franchise Compliance Guide: Laws + Agreements Franchise compliance is one of the biggest considerations when entering into a franchise business, as failing to follow federal and applicable city/state laws could result in serious consequences. Here’s an overview of what franchisors and franchisees need to understand about franchise compliance.
Operations How to Develop a Successful Franchise Advisory Council (FAC) What do site visits, paperwork, and meetings have in common? They all prevent franchisors from seeing the day-to-day pains and successes that their franchisees experience. That’s why many franchisors rely on a franchise advisory council (FAC).
Operations The 7 Most Common Franchise Problems (And How to Solve Them) Opening and operating a franchise is a great way to own a small business with the support of a larger, well-known business and brand. But there are common problems that can pop up. Here's how you can address each of them.
Staffing Conquer Swing Shift Scheduling for Restaurants The 9 to 5 workday is common in many industries—but not in restaurants. Your business might benefit from a swing shift schedule, which ensures you have the right amount of coverage at the right times.
Operations The Value of Restaurant Business Intelligence for Multi-Unit Operators Learn how restaurant business intelligence can help operators manage multiple locations and make better decisions based on real data insights.
Staffing Track Earned Vs Actual Labor Hours to Boost Revenue for All Locations In the wake of the great resignation, restaurants have been raising labor costs to both attract and retain all-star employees. Keeping track of your earned vs. actual hours can help your restaurant make real-time scheduling decisions to keep labor costs low and still ensure workers get fair wages.
Marketing 22 Restaurant Advertising Ideas Driving Guests To Tables In 2024 Read on for the freshest restaurant advertising ideas of 2024 to help bring more customers to your tables using in-house, online, and offline channels.
Operations How to Get Multi-Unit Employee Scheduling Right the First Time Learn how to efficiently schedule employees across different locations, what to avoid and the right tools that will help you succeed and win-over staff.
Staffing How to Make a Restaurant Employee Time Off Request Policy Improve and streamline your operation’s employee time off request policy and reign in one of your most time-consuming and frustrating tasks as a restaurant manager. Includes free downloadable form template.